

Our Working on Sustainable Tourism Practices
The All India Sustainable Development Council (AISDC) is proud to align its sustainability mission with the Global Tourism Plastics Initiative (GTPI)—a global platform jointly led by the United Nations Environment Programme (UNEP) and the World Tourism Organization (UN Tourism, formerly UNWTO).

Eliminating Unnecessary Single-Use Plastics
Eliminating unnecessary single-use plastics is a critical step toward building a responsible and sustainable tourism and hospitality ecosystem. Items designed for moments of use—such as disposable bottles, miniature toiletries, plastic cutlery, and packaging—often remain in the environment for decades, contributing to marine pollution and ecosystem degradation.
By transitioning to reusable, refillable, biodegradable, and compostable alternatives, institutions and businesses can significantly reduce waste generation, lower environmental impact, and strengthen their commitment to circular economy principles. Reducing single-use plastics is not merely an environmental responsibility—it is a strategic move toward resilient, future-ready operations aligned with global sustainability goals.

Innovate Toward Reusable, Recyclable, and Compostable Alternatives
Innovation is essential to transforming how materials are used within tourism, hospitality, and maritime sectors. Moving away from single-use plastics requires a deliberate shift toward reusable systems, recyclable materials, and certified compostable alternatives that reduce environmental impact without compromising quality or safety.
Reusable models—such as refill stations, bulk dispensers, and durable service ware—significantly cut waste at source. Recyclable materials help maintain resource value within the economy, while compostable, plant-based solutions offer biodegradable pathways where reuse is not feasible.
By embedding these innovations into procurement, operations, and supply chains, organizations can strengthen circular economy practices, reduce marine pollution, and align with global sustainability frameworks.

Promote Circular Economy Models in Tourism Supply Chains
Promoting circular economy models within tourism supply chains is essential to building a resilient and environmentally responsible industry. Rather than following the traditional “take–make–dispose” model, a circular approach keeps materials, products, and resources in continuous use for as long as possible—minimizing waste and maximizing value.
In practical terms, this means encouraging hotels, cruise operators, and tourism suppliers to adopt sustainable procurement policies, prioritize reusable and recyclable materials, reduce packaging waste, and collaborate with local producers to shorten supply chains. It also involves redesigning products and services so that materials can be recovered, refurbished, or composted at the end of their lifecycle.

Protect Marine and Coastal Ecosystems from Plastic Pollution
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Protecting marine and coastal ecosystems from plastic pollution is vital to sustaining biodiversity, coastal livelihoods, and the long-term viability of the tourism and blue economy sectors. Oceans and shorelines are increasingly burdened by plastic waste that threatens marine life, disrupts food chains, and damages fragile habitats such as coral reefs, mangroves, and estuaries.
Effective action requires reducing plastic use at source, improving waste management systems, promoting responsible tourism practices, and encouraging community participation in coastal conservation. By integrating preventive policies, sustainable alternatives, and awareness initiatives, stakeholders can significantly reduce the flow of plastic into waterways.
Safeguarding marine ecosystems is not only an environmental obligation—it is an investment in economic resilience, climate stability, and the health of future generations.
